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A history of food / Maguelonne Toussaint-Samat ; translated by Anthea Bell. by Toussaint-Samat, Maguelonne, 1926- [autor.] | Bell, Anthea [traductor.]. Edition: Second edition.Material type:  Text; Literary form:
Not fiction
; Audience:
Specialized;
Language: English Original language: French Language: English Publisher: Chichester, West Sussex, U.K. ; Malden, MA : Wiley-Blackwell, 2009Availability: Items available for loan: Mediateca (1)Call number: TX353 T6413 2009.
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Bueno para comer : enigmas de alimentación y cultura / Marvin Harris ; traducido por : Joaquín Calvo Basarán y Gonzalo Gil Catalina. by Harris, Marvin, 1927-2001 | Calvo Basarán, Joaquín [ed.] | Gil Catalina, Gonzalo [ed.]. Series: El libro de bolsillo. Bibliotecas de autor. Biblioteca Harris ; 1Edition: 3a ed.Material type: Text; Literary form: ; Audience:
Specialized;
Language: Spanish Original language: English Language: Spanish Publisher: Madrid : Alianza, 2012Other title: Bueno para comer.Availability: Items available for loan: Mediateca (1)Call number: GT2850 H3618 2012 Ej. 1.
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Cocinando creatividad : manual para cocineros / Martha Bayardo, Emmanuel Bayardo ; prólogo de Joan Roca. by Bayardo, Martha [autor.] | Bayardo, Emmanuel [autor.] | Roca, Joan [autor de prólogo.]. Edition: Primera edición.Material type: Text; Literary form:
Not fiction
Language: Spanish Publisher: México : Ediciones y Gráficos Eón, 2017Availability: Items available for loan: Mediateca (1)Call number: HD45 B745 2017.
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Comida, S.A. / un documental de Kenner, Robert, [Recurso electrónico - Película]. by Kenner, Robert, 1950- [director de cine., guionista] | Pearce, Richard, 1943- [productor cinematográfico.] | Roberts, Kim [montador.]. Material type:  Film; Type of visual material:
videorecording
; Audience:
Specialized;
Language: English Original language: Spanish Language: Multiple languages Producer: Estados Unidos : Magnolia Pictures : Participant Media : River Road Entertainment, 2008Availability: Items available for loan: Mediateca (1)Call number: K46 C66 2008 Ej.1 .
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Diseño de empaque = Packaging design / Conway Lloyd Morgan. by Morgan, Conway Lloyd. Series: Pro Graphics.Diseño de PackagingMaterial type:  Continuing resource; Type of continuing resource: Language: Spanish Publisher: México : Somohano, 1997Availability: Items available for loan: Mediateca (2)Call number: TS158 L56 1997, ...
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Eat & go : branding & design for takeaways & restaurants = design de marques pour la restauration rapide = diseño de marca para takeaways y restaurantes = design de marca para takeaway e restaurantes / Wang Shaoqiang. by Shaoqiang, Wang [editor.]. Material type: Text; Literary form:
Not fiction
; Audience:
Specialized;
Language: English Original language: fra, Spanish, Portuguese Language: Multiple languages Publisher: Barcelona : Promopress, [2014]Other title: Eat and go.Availability: Items available for loan: Mediateca (2)Call number: NC1002.P33 E28 2014, ...
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Eating culture : an anthropological guide to food / Gillian Crowther. by Crowther, Gillian [autor]. Material type: Text; Literary form:
Not fiction
; Audience:
Specialized;
Language: English Publisher: Canada : University of Toronto Press, 2018Availability: Items available for loan: Mediateca (1)Call number: GN407 C769 2018 Ej.1.
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Flexible packaging / edited & published by SendPoints Publishing Co., Ltd. ; chief editor, Lin Shijian. by Shijian, Lin [editor.] | SendPoints Publishing Co., Ltd [organismo emisor.]. Material type: Text; Literary form:
Not fiction
; Audience:
Specialized;
Language: English Publisher: Hong Kong : SendPoints Publishing, [2017]Availability: Items available for loan: Mediateca (1)Call number: TS195.4 F575 2017.
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Food design : exploring the future of food / Katja Gruijters, by Ed van Hinte. by Gruijters, Katja [autor] | Hinte, Ed van, 1951- [autor]. Material type: Text; Audience:
Specialized;
Language: English Publisher: Houten, Países Bajos : TERRA, [2016]Availability: Items available for loan: Mediateca (2)Call number: GN407 G78 2016 Ej. 1, ...
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Food futures : Sensory explorations in food design / editores Kate Sweetapple y Gemma Warriner by Warriner, Gemma | Sweetapple, Kate. Material type: Text; Format:
print
; Literary form:
Not fiction
Barcelona : Promopress, 2017Availability: Items available for loan: Mediateca (1)Call number: TP374 F66 2017 Ej.1 .
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Future food today : a cookbook / SPACE10 ; photos by Emil Hornstrup Jakobsen, Kasper Kristoffersen, Nicklas Ingemann, Nikolaj Thaning Rentzmann. by SPACE10 (Laboratorio de investigación y diseño) [autor] | Hornstrup Jakobsen, Emil [fotógrafo] | Kristoffersen, Kasper [fotógrafo] | Ingemann, Nicklas [fotógrafo] | Thaning Rentzmann, Nikolaj [fotógrafo]. Material type: Text; Literary form:
Not fiction
; Audience:
Specialized;
Language: English Publisher: Netherlands, Amsterdam : Frame Publishers, [2019]Availability: Items available for loan: Mediateca (2)Call number: TX741 F87 2019 Ej. 1, ...
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Sitopia : how food can save the world / Carolyn Steel. by Steel, Carolyn [autor]. Material type: Text; Literary form:
Not fiction
; Audience:
Specialized;
Language: English Publisher: Londres : Penguin Random House, 2020Availability: Not available: Mediateca: En proceso (1).
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The omnivore's dilemma : a natural history of four meals / Michael Pollan. by Pollan, Michael. Material type: Text; Literary form:
Not fiction
; Audience:
Specialized;
Language: English Publisher: New York : Penguin, 2006Availability: Items available for loan: Mediateca (1)Call number: GT2850 P65 2006 Ej. 1.
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The rituals of dinner : the origins, evolution, eccentricities, and meaning of table manners / Margaret Visser. by Visser, Margaret [autor]. Material type: Text; Literary form:
Not fiction
; Audience:
Specialized;
Language: English Publisher: Nueva York : Grove Weidenfeld, 1991Availability: Items available for loan: Mediateca (1)Call number: BJ2041 V57 1991 Ej.1.
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The sociology of food : eating and the place of food in society / Jean-Pierre Poulain ; traducción de Augusta Dörr. by Poulain, Jean-Pierre [autor] | Dörr, Augusta [traductor]. Material type: Text; Format:
print
Language: English Original language: French Publisher: Londres : Nueva York : Bloomsbury Academic, 2017Availability: Items available for loan: Mediateca (1)Call number: GT2850 P6813 2017 Ej. 1.
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Think like a food designer : 60 activities to develop your food design hhinking mindset / autor Francesca Zampollo. by Zampollo, Francesca [autor]. Material type: Text; Literary form:
Not fiction
Language: English Copyright date: Estados Unidos : Francesca Zampollo, c2017Availability: Items available for loan: Mediateca (2)Call number: TP370.5 Z36 2017 Ej.1, ...
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Transition menu : reviewing creative gastronomy / Martí Guixé ; texts Octavi Rofes, Stephane Carpinelli ; fotografía Inga Knölke by Guixé, Martí [artista] | Rofes, Octavi [autor de prólogo] | Carpinelli, Stephane [autor de prólogo] | Knölke, Inga [fotógrafo]. Material type: Text; Literary form:
Not fiction
; Audience:
Specialized;
Language: English, Italian Publisher: Italia : Corraini Edizioni, [2013]Availability: Items available for loan: Mediateca (1)Call number: N7113 G845 A4 2013 Ej. 1.
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Yum Yum : creative food & drink branding design / [edited and produced by Sandu Publishing Co., Ltd.]. by Sandu Publishing [ed.]. Material type: Text; Literary form:
Not fiction
; Audience:
Specialized;
Language: English Publisher: Berkeley, CA. : Gingko Press, 2015Other title: Yum Yum.Availability: Items available for loan: Mediateca (1)Call number: HF5415.1255 Y86 2015.
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